Finger Lakes CC viticulture program becomes new tenant at The Technology Farm

The Viticulture and Wine Technology degree program at Finger Lakes Community College has become the newest anchor tenant at our member The Technology Farm (the Cornell Agriculture & Food Technology Park) in Geneva.

The AAS program represents an excellent fit with the region’s wine industry and with the USDA’s Grape Genetics Research Unit, already based at Cornell’s New York Agricultural Experiment Station across the street from The Technology Farm, and which is planning a new research facility in the park itself.

For more information, please see The Technology Farm’s latest newsletter.

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